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Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, protein pineapple upside down cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Protein pineapple upside down cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Protein pineapple upside down cake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have protein pineapple upside down cake using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Protein pineapple upside down cake:
- Get 1 1/2 cup oat flower
- Get 1 large egg
- Get 1 large egg white
- Prepare 1 tsp baking soda
- Prepare 1 tbsp baking powder
- Get 1/4 tsp salt
- Make ready 1/2 cup stevia
- Make ready 60 grams vanilla protein powder
- Prepare 2 tbsp chia seeds
- Get 1 cup sugar free coconut milk
- Get 122 grams Apple sauce
- Make ready 1/2 tbsp honey
- Take 567 grams crushed pineapple
- Take 1 tbsp honey
Instructions to make Protein pineapple upside down cake:
- First off mix everything but the pineapple and the 1 tablespoon of honey
- Then in a pan place the pineapple and top it with the table spoon of honey.
- Then add mixed ingredients on top of the pineapples spread evenly.
- Place in oven at 350°F and for 30 to 40 minutes. Enjoy!
So that is going to wrap this up for this special food protein pineapple upside down cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
