Delish Recipes

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, coconut burfi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Coconut burfi is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Coconut burfi is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut burfi using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Coconut burfi:

1. Prepare 1small bowl grated coconut
2. Take 1/2 bowl sugar
3. Make ready 3/4 bowl water
4. Prepare as needed Little elaichi powder
5. Make ready as required Few chopped dryfruits (badam and cashews)
6. Make ready As needed Little poppy seeds
7. Make ready 2 tbsp milk powder
8. Get 1 tbsp cream
9. Prepare 1 plate/ tray

Instructions to make Coconut burfi:

1. In a pan, add coconut, roast it a little on low flame and remove it in a bowl
2. In a pan, add sugar, water stir it till sugar dissolves
3. Add elachi powder in it.Let it boil for 3-4 mins
4. Add roasted coconut in it, milk powder, cream mix well
5. Add dryfruits and poppy seeds mix well
6. Let it cook till it gets dry
7. Take a plate or tray, grease it with oil, add coconut (made with dryfruits)in it, spread it evenly, make slight cuts(mark pieces)on it.
8. Let it dry on room temperature.
9. When it gets dried, it's ready to eat.

So that’s going to wrap it up for this exceptional food coconut burfi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!