Steak melts on garlic toast
Steak melts on garlic toast

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, steak melts on garlic toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steak melts on garlic toast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Steak melts on garlic toast is something that I’ve loved my whole life.

Thinly slice onions and crush garlic. Heat butter and oil in a large frying pan until butter melts and starts to bubble. Prepare garlic toast according to package directions.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak melts on garlic toast using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Steak melts on garlic toast:
  1. Get 4 slice steak ems
  2. Get 1 1/2 red onion
  3. Get 4 slice garlic Texas toast
  4. Take 1 packages shredded mozzarella cheese
  5. Make ready 1 packages shredded sharp cheddar cheese
  6. Get 1 tbsp butter

The perfect easy summer meal with almost no cleanup! I am so excited to have partnered with Reynolds Wrap® to bring you this grilled steak sandwich recipe. The bread should be done around the same time as the sauce and then follow steps below for individual portions. We look forward to seeing you soon!

Steps to make Steak melts on garlic toast:
  1. heat oven to 350°. Cut up onion half into thing slices. Hear small skillet on medium high heat. Put Garlic Texas Toast into oven once heated. If pan is heated put a small amount of butter to cover bottom perhaps using a table spoon will do the job. Place onions to cover bottom and tear frozen steak ems into pieces dropping the pieces into the onions and butter. Allow to cool until done. Take Texas Toast out when bottom have browned leaving top softened for near and cheese.
  2. when you have cooked near and browned the Texas toast then you take shredded mozzarella cheese and shredded sharp cheddar cheese and place on one side of Texas toast with meat. The other side you can dress it up with whatever dressing you desire. Enjoy.

These steak tidbits cook up quick and the garlic toast is a snap to make. Plus, the olive oil for the toast needs to sit for about a ½ hour to let the garlic flavor infuse the oil. So, just make sure to plan for that. Hoagies & Melts & Burgers Calzones & Wedgies Catering Pastas, Platters, & Gyros Desserts & Beverages. All melts served on our Fresh Italian Bread & toasted with garlic butter.

So that is going to wrap this up with this special food steak melts on garlic toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!