How to Deskin Groundnut perfectly
How to Deskin Groundnut perfectly

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, how to deskin groundnut perfectly. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

How to Deskin Groundnut perfectly is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. How to Deskin Groundnut perfectly is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook how to deskin groundnut perfectly using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make How to Deskin Groundnut perfectly:
  1. Make ready Groundnut
  2. Take Salt (instead of sand)
Instructions to make How to Deskin Groundnut perfectly:
  1. Add salt into a large wok
  2. Put the groundnut too
  3. Stir continuously on middle flame until the skin starts to come off.
  4. The salt will help it not to stick plus it you won’t even notice salt was used😉

So that is going to wrap it up with this exceptional food how to deskin groundnut perfectly recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!