Vegetables in Shrimp Paste (Simple Pinakbet)
Vegetables in Shrimp Paste (Simple Pinakbet)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegetables in shrimp paste (simple pinakbet). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetables in Shrimp Paste (Simple Pinakbet) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Vegetables in Shrimp Paste (Simple Pinakbet) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook vegetables in shrimp paste (simple pinakbet) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables in Shrimp Paste (Simple Pinakbet):
  1. Take 1 bowl sliced vegetables
  2. Take 1 small red onion, chopped
  3. Take 4 cloves garlic, chopped
  4. Make ready 1-2 tomatoes, sliced
  5. Prepare 2 Tbsp cooking oil
  6. Prepare 1-2 Tbsp shrimp paste (alamang)
  7. Get 1/2 c or more Water
  8. Take to taste Salt
  9. Prepare to taste Pepper
  10. Prepare Dash coconut milk (optional)
  11. Get 1/4 pork bullion cube (optional, if no protein)
Steps to make Vegetables in Shrimp Paste (Simple Pinakbet):
  1. Traditional vegetables used are (sliced): bitter gourd (ampalaya), okra, eggplant, string beans, carrots and squash.
  2. Sauté onions then garlic in oil. Then add tomatoes. Let the juices come out. Add your protein.
  3. Add water and the squash. Simmer until half cooked.
  4. Add the other vegetables. Season with salt and pepper. Add the pork bullion to flavor if not adding protein. Taste and adjust. Add a little more water if necessary.
  5. Sauté in the shrimp paste. You have the option to add coconut milk here. Simmer until veggies are cooked. Serve with rice. Some like it saucy, mine got absorbed since I did not add coconut milk.

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