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Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, how to steam couscous !. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
How to steam couscous ! is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. How to steam couscous ! is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook how to steam couscous ! using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make How to steam couscous !:
- Make ready Couscous
- Take Salt
- Get Oil
- Get Water
Steps to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
So that’s going to wrap this up with this special food how to steam couscous ! recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
