Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tamarind rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tamarind rice recipe with step by step photos - popular South Indian recipe of a tangy, sour Tamarind rice is often made in South Indian homes. there are many ways and variations of this recipe. About Tamarind Rice Recipe: A tangy rice dish made with channa and urad dals, infused with the Tamarind rice is actually a north Indian version of Pulihora or Puliyodharayi, where the term 'Puli'. Tamarind rice is a popular dish of South India.
Tamarind rice is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Tamarind rice is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tamarind rice using 21 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Tamarind rice:
- Take For masala powder
- Take 1 tsp mustard
- Make ready 1 tsp urad dal
- Make ready 1 tsp chanadal
- Get 1/2 tsp cumin
- Get 1 tsp coriander
- Make ready 3 dried red chilli
- Make ready For rice
- Prepare 2 tbsp oil
- Prepare 1 tsp urad dal
- Prepare 1 tsp Chanadal
- Take 1 tbsp peanut
- Prepare 2 dried red chilli
- Take 2 dried red chilli
- Make ready Pinch hing
- Get leaves few curry
- Get 1 cup tamarind extra
- Take 1/2 tsp turmeric
- Get to taste Salt
- Prepare 1 tsp jaggery
- Take as required Cooked rice
Tamarind rice recipe - One of the best, delicious South Indian rice preparations. I have dry roasted the spices and ground to make fresh masala powder and used in making this rice. Raw tamarind rice chitrannam with crispy chillies. Tamarind Rice-Puliodharai-Puliyogare-Quick Lunch box recipe. sreenath recipes..rice or tamarind rice with detailed photo and video recipe. basically a sour and spiced rice tamil style tamarind recipe. firstly, cook the tamarind extract till the oil is released from sides, else the raw.
Instructions to make Tamarind rice:
- Firstly, in a large kadai heat oil and splutter mustard, urad dal, chana dal, peanuts, dried red chilli and pinch hing.
- Also add few curry leaves.
- Now add tamarind extract, turmeric, salt and jaggery.
- Mix well, cover and boil for 10 minutes stirring in between.
- Cook until the oil separates from tamarind extract.
- Further in a pan dry roast mustard, urad dal, cumin, chana dal, coriander seeds, and dried red chilli.
- Roast until the spices turn aromatic.
- Cool completely and blend to a fine powder.
- Transfer the pulihora masala powder to the cooked tamarind extract and mix well.
- Mix until the paste turns aromatic
- Now add 4 cup cooked rice and salt.
- Mix gently making sure the pulihora paste is well combined with the rice.
- Finally, enjoy tamarind rice.
Tamarind is a popular rice recipe of the south India. Tamarind or imli as it known otherwise makes To the tamarind juice add salt, turmeric powder, jaggery, ground powder of fenugreek and asafoetida. Puliyogare / tamarind rice recipe with pulikachal. Check out my puli sadam with garlic too. The tamarind rice even can be carried when you are in travel, it will keep good for long time.
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