Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coco-nutty texas gold bars. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Coco-nutty Texas Gold Bars Known by several different names, these sweet, rich coco-nutty bars are super buttery and moist, and will undoubtedly make your mouth happy. Eggless Custard Cookies aka Custard Shortbread Cookies. These cookies are great for a sweet treat.
Coco-nutty Texas Gold Bars is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Coco-nutty Texas Gold Bars is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook coco-nutty texas gold bars using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coco-nutty Texas Gold Bars:
- Make ready 1 box yellow cake mix
- Prepare 1 egg
- Make ready 1 stick melted butter
- Make ready 1 box powdered sugar (1 lb)
- Prepare 2 eggs
- Get 8 oz cream cheese
- Take coconut
- Get pecans
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Instructions to make Coco-nutty Texas Gold Bars:
- Combine cake mix, 1 egg, butter with mixer.
- Pat into 12 x 18 x 1 jelly roll pan.
- Combine sugar, 2 eggs, cream cheese. Mix until well blended.
- Pour over cake mixture. Sprinkle with coconut and/or pecans if desired.
- Bake at 350° for about 50 minutes or until done.
- Cool before cutting into squares.
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