Rava/Suji and Alu Sticks
Rava/Suji and Alu Sticks

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rava/suji and alu sticks. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rava/Suji and Alu Sticks is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Rava/Suji and Alu Sticks is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have rava/suji and alu sticks using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rava/Suji and Alu Sticks:
  1. Prepare 1 small cup suji
  2. Get 2 big sized boil potatoes
  3. Prepare 1 chopped onion
  4. Get 2 chopped green chillies
  5. Take Handful Chopped coriander leaves
  6. Get 3 chopped garlic cloves (optional)
  7. Take As per taste Salt
  8. Make ready As per taste Red chilli powder
  9. Prepare 3 tablespoons corn flour
  10. Make ready 1 tablespoon maida
  11. Make ready 1/2 tablespoon chaat masala
  12. Make ready 1 plate breadcrumbs
  13. Take As required Oil for frying
  14. Make ready As required Water
Steps to make Rava/Suji and Alu Sticks:
  1. Take a kadai. Add suji and stir it for 30 seconds. Add 2 cups water and cook until the water is completely absorbed and suji turns soft. If required 1/2 cup water can be added. Once it’s done let it cool.
  2. Meanwhile boil the potatoes. Once the potatoes are boiled, take a bowl for mixing. Add all the ingredients (suji, boiled mashed potatoes, all the chopped ingredients, salt, red chilli powder, chaat masala and coriander leaves)into the bowl. Mix everything well. Let it rest for 10 minutes.
  3. Meanwhile take a small bowl. Add the corn flour and maida along with water. Mix well and make a nice paste. Neither too thick nor too watery. This paste will give a nice texture to the sticks.
  4. Take a plate of breadcrumbs. After 10 mins, take the mixture and give a nice shape (similar to the sticks). I have shared my pictures. You can make a longer stick or shorter ones, thinner or any other shape.
  5. Let it not be too thick otherwise it will absorb extra oil. To give perfect shape I used knife to cut it from the sides and gave it a perfect stick shape(suggestion)😊 Once the it’s done then take each stick coat it well with the corn flour mix. Dip it once in the corn flour batter nicely then coat it with the breadcrumbs to make it absolutely crispy.
  6. Take a fry pan. Add oil. Let it heat. On medium flame just fry these sticks.
  7. Serve hot with sauce or chutney.

So that’s going to wrap this up with this special food rava/suji and alu sticks recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!