Twice Cooked Pork Roast Fried Tacos
Twice Cooked Pork Roast Fried Tacos

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, twice cooked pork roast fried tacos. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Twice Cooked Pork Roast Fried Tacos is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Twice Cooked Pork Roast Fried Tacos is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have twice cooked pork roast fried tacos using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Twice Cooked Pork Roast Fried Tacos:
  1. Take 1 cup cooked pork roast
  2. Take 3 medium flour tortillas
  3. Get 1/2 cup diced tomatoes
  4. Take 1 cup shredded iceberg lettuce
  5. Take To taste salt
  6. Take To taste ground black pepper
  7. Make ready 1/2 large lime
Instructions to make Twice Cooked Pork Roast Fried Tacos:
  1. Add a little oil to a pan and heat
  2. Fry the tortillas
  3. Fry both sides
  4. Move to paper towels to absorb excessive oils
  5. Pull some of the pork apart and add to hot pan
  6. Fry crispy. Slice the lime into wedges.
  7. Add the ingredients to the fried tortillas
  8. Serve with the lime. I hope you enjoy!!

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