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Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, hacked chocolate sheet cake (extreme protein/gluten free). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Make ready 2 cups unflavored protein isolate (600 cals)
- Take 1/4 cup baking cocoa (60 cals)
- Make ready 3/4 cup pumpkin puree (75 cals)
- Make ready 1/2 cup egg whites (75 cals)
- Prepare 1 teaspoon baking soda
- Get 2 cups Splenda gratulated or 48 packets
- Make ready 1/2 cup Greek nonfat yogurt (70 cals)
- Get 1 teaspoon vanilla
- Prepare 1 cup hot water
Steps to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Preheat oven to 325
- Mix altogether in large mixing bowl until smooth
- Pour into sheet pan with tall rim. Bake for about 15-20 minutes.
So that is going to wrap it up for this exceptional food hacked chocolate sheet cake (extreme protein/gluten free) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
