Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, larry's crock pot texas chili with tex-mex sweet cornbread.. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I use a simple mix from the store. just add egg and milk. Remove the beef with a slotted spoon and place in the bottom of slow cooker. This entire dish cooks in your crockpot, even the cornbread topping!
Larry's crock pot Texas chili with tex-mex sweet cornbread. is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Larry's crock pot Texas chili with tex-mex sweet cornbread. is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have larry's crock pot texas chili with tex-mex sweet cornbread. using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Larry's crock pot Texas chili with tex-mex sweet cornbread.:
- Take chili
- Take 1 box 2 alarm chili kit "use all spices"
- Prepare 1/2 cup chopped onion
- Take 1 can kidney beans drained
- Get 2 1/2 lb lean browned and drained ground beef
- Take 1 can tomato sauce
- Prepare 1 cup water
- Get 1 can rotel drained diced chili tomatoes
- Prepare 1 cup fine shredded cheddar for topping
- Make ready 1 optional fine diced jalapeno pepper
- Prepare sweet cornbread
- Get 2 packages sweet cornbread mix
- Make ready 1 cup milk
- Prepare 2 eggs
- Take 1 optional fine diced jalapeno pepper
I just made some chili today. I will clarify to say that I am a native Irish-Texan Aggie and that despite that, I prefer beans in my chili. I won't win any contests in Texas, but I don't ever consider making a chili without any beans. It has all the flavor of a classic chili but uses fat-free Greek yogurt as the topper.
Steps to make Larry's crock pot Texas chili with tex-mex sweet cornbread.:
- prep all ingredients!
- mix all chili ingredients together in crock pot and cook on low 8-9 hrs. stirring every couple hrs and adding water if needed, depending on desired thickness.
- pre mix batter for sweet cornbread. I use a simple mix from the store. just add egg and milk…
- after chili is done, add the optional fine chopped jalapeno pepper to the cornbread batter then bake it… aprox 35 minutes cook time.
- top a bowl of the hot finished chili with shredded cheddar cheese, maybe a dash of also optional Tabasco and enjoy with a slice of the sweet cornbread.
- FYI this is easy chili that will compete with any I've ever had. its ingredients are reasonably cheap, its easy to prepare, and taste amazing. definitely recommend the optional jalapeno pepper, in the cornbread batter its a must.
That lean beef chuck will break down and become super shreddable. Mix and set this aside for now. SEAR THE MEAT: Season the meat with a generous pinch of salt and pepper. Heat a large chili pot over medium-high heat. THIS CROCKPOT CHILI IS the only chili recipe you need!
So that is going to wrap it up with this special food larry's crock pot texas chili with tex-mex sweet cornbread. recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!