Brussels Sprouts Gratin
Brussels Sprouts Gratin

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, brussels sprouts gratin. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Brussels Sprouts Gratin is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Brussels Sprouts Gratin is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook brussels sprouts gratin using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brussels Sprouts Gratin:
  1. Take 1 1/2 pounds brussels sprouts, halved
  2. Get 8 slices bacon, cooked and crumbled
  3. Get 1 1/2 cups cheddar cheese, grated
  4. Get 3/4 cup 18% table cream
  5. Get 2 tbs. olive oil
  6. Take 1 egg
  7. Get 1 sprig rosemary, minced
  8. Make ready 1 tsp. garlic powder
  9. Prepare 1 tsp. onion powder
  10. Make ready 1/2 tsp. red pepper flakes, optional
  11. Take To Taste salt & pepper
Instructions to make Brussels Sprouts Gratin:
  1. Preheat oven to 400° F.
  2. Toss brussels sprouts in olive oil and season generously with salt and pepper. Place them in a large baking dish and roast for 15-20 minutes, or until semi-softened.
  3. In a large bowl whisk together egg, cream, rosemary, garlic powder, onion powder and red pepper flakes. Then stir in cheese.
  4. Remove brussels sprouts from oven and add 3/4 bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
  5. Reduce oven temperature to 350° F, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly.
  6. Remove from oven and let cool 5 minutes before serving.

So that is going to wrap it up for this exceptional food brussels sprouts gratin recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!