Japanese Teriyaki Chicken with pepper and sesame
Japanese Teriyaki Chicken with pepper and sesame

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, japanese teriyaki chicken with pepper and sesame. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Teriyaki Chicken with pepper and sesame is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Japanese Teriyaki Chicken with pepper and sesame is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook japanese teriyaki chicken with pepper and sesame using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Teriyaki Chicken with pepper and sesame:
  1. Get 600 g (15 pieces) chicken wing tips
  2. Make ready 2 tablespoon soy sauce
  3. Take 2 tablespoon sugar
  4. Prepare 1 tablespoon water
  5. Take Sesame
  6. Prepare Pepper
Instructions to make Japanese Teriyaki Chicken with pepper and sesame:
  1. Fry chicken wing tips with vegetable oil.
  2. Fry both side till good brown
  3. Mix soy sauce, sugar and water
  4. Pour sauce mixture on chicken
  5. Fry till the sauce is glazed, and put much pepper on it
  6. Sprinkle much sesame
  7. Enjoy
  8. Today’s dinner

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