Texas Pecan Pie
Texas Pecan Pie

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, texas pecan pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Texas Pecan Pie is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Texas Pecan Pie is something that I’ve loved my whole life. They are fine and they look wonderful.

In a bowl, combine the flour and salt; cut in shortening until crumbly. Gradually add cold water, tossing with a fork until a ball forms. Pecans are a Southern staple, but Texas takes it to a whole other level.

To begin with this particular recipe, we must prepare a few components. You can have texas pecan pie using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Texas Pecan Pie:
  1. Prepare 1 cup Sugar
  2. Prepare 1/2 cup Light Karo
  3. Make ready 1/4 cup Melted butter
  4. Make ready 3 Well beaten eggs
  5. Make ready 1 cup Chopped pecans
  6. Get 1 pie crust.

In a large bowl, whisk the sugar, flour, corn syrups, eggs, vinegar and vanilla until smooth. We've tasted our share of pecan pies and the Best Pecan Pie in Texas is simply amazing. Best Pecan Pie in Texas is shipped in a box with a Texas shaped cut-out. The Lonestar State has your back.

Steps to make Texas Pecan Pie:
  1. Preheat oven to 400°F
  2. Mix sugar, Karo, melted butter, and well beaten eggs together.
  3. Add chopped pecans and stir.
  4. Bake 10 minutes at 400°F, reduce heat and bake at 30 - 35 minutes at 350.

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