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Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carrot rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Carrot Rice is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook carrot rice using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Rice:
- Make ready 1 . Cooked rice - 1 cup
- Prepare 2 . Carrot - 1 grated
- Prepare 3 . Onion - 1
- Get 4 . Green chilli - 1
- Prepare 5 . Turmeric - 1/2 tsp
- Get 6 . Hing - pinch
- Prepare 7 . Curry leaves - 1 string
- Prepare 8 . Garam masala - 1/2 tsp
- Prepare 9 . Salt - as needed
- Make ready 10 . Coriander leaves - 1 tbsp
- Prepare To temper:
- Get 1 . Ghee - 1 tbsp
- Get 2 . Fennel seeds - 1/2 tsp
- Prepare 3 . Cashews - 5 slit into two
Instructions to make Carrot Rice:
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- Cook the rice and let it cool completely. - - 2. Meanwhile heat 1 tbsp of ghee in kadai add fennel seeds, cashews. Roast till cashews change to golden brown. - - 3. Now add thinly sliced onion, minced green chilli, curry leaves. Saute a bit.
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- Now add grated carrot, turmeric powder, hing, salt. Saute nicely. - - 5. Add graram masala saute a bit. Now add cooked rice to this. Mix thoroughly. Adjust salt. - - 6. Garnish with coriander leaves. Serve hot with any chips.
So that’s going to wrap this up for this special food carrot rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
