Banana Flower Rice
Banana Flower Rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana flower rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Banana Flower Rice is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Banana Flower Rice is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have banana flower rice using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Banana Flower Rice:
  1. Make ready 1 cup cooked Rice
  2. Make ready 1 cup Banana Flower finely chopped
  3. Prepare 1 onion sliced thinly
  4. Take 4 tbsp Tuvar Dal
  5. Make ready 1/4 cup Coconut shredded
  6. Make ready 2 Green chilli finely chopped
  7. Prepare 1 inch Ginger finely chopped or grated
  8. Make ready 1/2 Lime
  9. Prepare pinch Turmeric powder
  10. Make ready as needed Salt
  11. Take 1 tbsp Coriander leaves chopped
  12. Prepare To Temper
  13. Prepare 1 tbsp Coconut oil
  14. Make ready 1/2 tsp Mustard seeds
  15. Take 1 tbsp Chanadal
  16. Make ready 1 tbsp Urad dal
  17. Get 2 Dry chilli broken into pieces
  18. Make ready 10 Curry leaves
  19. Prepare Dry roast and grind
  20. Get 1 tsp Cumin seeds
  21. Take 3 tsp Coriander seeds
Instructions to make Banana Flower Rice:
  1. Clean the Banana blossom and chop finely. Put this in buttermilk until cooking. - - Dry roast cumin seeds, coriander seeds and grind into coarse powder. - - Cook tuvar dal with a pinch of turmeric in pressure cooker with some water. Once done keep aside.
  2. Now steam the banana flower by adding pinch of turmeric. Keep aside. Don't steam too much just steam for 6 to 8 minutes. - - Heat oil in pan add all the ingredients under "To Temper" one by one. Once the dals turns golden colour add the chopped onion, green chilli and ginger. Add salt.
  3. Saute the onion until turns glass stage add cooked tuvar dal and saute a bit. - - Now add shredded coconut and banana flower. Stir carefully and turns the flame to sim. - - Now add the cumin coriander powder and saute a bit. Now add the rice and adjust the salt. - - Before turning off the flame garnish with lemon juice and coriander leaves. Mix a bit. Serve hot.

So that is going to wrap it up with this exceptional food banana flower rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!