Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, soup to go. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Soup to go is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Soup to go is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook soup to go using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soup to go:
- Make ready 1 tsp sesame oil
- Prepare 1 tsp soy sauce
- Take 1/2 tsp chopped fresh ginger
- Make ready 1/4 cup chicken stock, or half a cube of chicken base
- Prepare Tofu noodles
- Take Favorite veggies, or frozen veggies, thawed
- Prepare 1/2 cooked chicken breast, sliced
- Get 1 tsp sesame seeds
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Instructions to make Soup to go:
- Start layering a mason jar starting with top ingredients at bottom of jar.
- You can use vegetable stock or concentrate base, enough to give flavour to your soup.
- You can use noodles if you wish, but pre cook. No measurement on vegetables or noodles. For as much as you'd like depending on size of jar.
- Pour boiling water into jar and let sit for 5 minutes, top with green onions or hot sauce if you wish.
- Alternatives: tempeh, tofu cubes, or simply vegetables.
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