Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, home made lemonade. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Home made lemonade is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Home made lemonade is something which I’ve loved my entire life. They are fine and they look fantastic.
This was the first time I made lemonade with the simple syrup and I really think it was worth the extra step as it eliminates having to stir forever to make sure the sugar is dissolved. Well, the problem is that if you just stir all of these together the sugar will sink to the bottom. So the best way to make lemonade is to make a simple syrup first, by heating water and sugar together until the sugar is completely dissolved, and then mix that with the lemon juice.
To begin with this particular recipe, we must prepare a few ingredients. You can cook home made lemonade using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Home made lemonade:
- Get 6 fresh lemons
- Take 1 cup sugar
- Make ready 2 litres water
Learn how to make lemonade: old fashioned, freshly squeezed homemade lemonade recipe using real lemons. There's nothing quite like a big glass of freshly squeezed homemade lemonade on a hot summer day. Strain the juice into a jug and reserve. Combine the lemon juice and sugar to make a lemonade base.
Instructions to make Home made lemonade:
- Squeeze the lemons to make 1 cup of juice. Firmly roll the lemons between your hand before cutting in half and juicing.
- In a deep bowl combine 1 cup lemon juice, 1 cup sugar, and 2 litres cold water. Stir, adjust water to taste, chill and serve with ice cubes
Add the sugar to the strained lemon juice and whisk until the sugar is completely dissolved. Transfer the lemonade base to a serving pitcher. Add the water and stir to combine. Pour it into bottles, using sterilised corks, then chill thoroughly. Serve the lemonade either straight or diluted with soda water, with lots of ice.
So that’s going to wrap this up for this special food home made lemonade recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!