Roasted Beef cooked in rice cooker
Roasted Beef cooked in rice cooker

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted beef cooked in rice cooker. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Roasted Beef cooked in rice cooker is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Roasted Beef cooked in rice cooker is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted beef cooked in rice cooker using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Beef cooked in rice cooker:
  1. Prepare 500 g block beef
  2. Make ready Salt
  3. Prepare Pepper
  4. Get Garlic
  5. Take Herb
Instructions to make Roasted Beef cooked in rice cooker:
  1. Salt and pepper to beef
  2. Put oil in pan and fry garlic. And roast all surfaces
  3. Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef.
  4. Wrap the beef and wrap over it with aluminum foil.
  5. Put it in ziplock and vacuum air
  6. Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish.
  7. Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down.
  8. Slice beef and sprinkle a little salt.
  9. Garnish with Wasabi and Wasabi leaf.

So that is going to wrap it up with this exceptional food roasted beef cooked in rice cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!