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Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade honey mustard vinaigrette. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Homemade Honey Mustard Vinaigrette is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Homemade Honey Mustard Vinaigrette is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade honey mustard vinaigrette using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Honey Mustard Vinaigrette:
- Get 1/4 cup honey
- Prepare 3 tbsp. apple cider vinegar
- Get 2 tbsp. dijon mustard
- Get 1/4 tsp. each garlic powder, salt and pepper
- Prepare 1/2 cup extra virgin olive oil
Steps to make Homemade Honey Mustard Vinaigrette:
- In a medium bowl, whisk together the apple cider vinegar, honey, dijon mustard, garlic powder, salt and pepper until well combined.
- As your whisking, pour in the olive oil and continue to whisk until all the oil is added and incorporated.
- That's it! Store in the fridge in an airtight container (I use a pint sized mason jar) for up to 3 weeks. It may separate over time, but just give it a shake before serving and it's as good as new. If the oil solidifies a bit in the fridge, just leave the dressing out at room temperature for 10 or so minutes before serving.
- So, so good on a chicken salad –>
So that’s going to wrap it up for this exceptional food homemade honey mustard vinaigrette recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
