6 Ingredient Prawn Risotto
6 Ingredient Prawn Risotto

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 6 ingredient prawn risotto. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

6 Ingredient Prawn Risotto is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. 6 Ingredient Prawn Risotto is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook 6 ingredient prawn risotto using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 6 Ingredient Prawn Risotto:
  1. Get 300 g risotto rice
  2. Prepare 1 litre hot stock (I use chicken)
  3. Prepare 6 slices streaky bacon
  4. Make ready 100 g peas
  5. Get 1 onion
  6. Take 200 g cooked prawns
Steps to make 6 Ingredient Prawn Risotto:
  1. Dice your onion and slice your streaky bacon into 1 cm chunks.
  2. Fry both together in a splash of oil (if not using a non stick pan) until they start to brown, stirring regularly. Use a high heat.
  3. Pour in your risotto rice, and coat in the bacon and onion to absorb the flavours. Once fully coated, pour in your stock and bring your liquid to the boil. Once you have reached the boil, turn the heat down and allow to simmer, stirring regularly. The stock will soak into the rice.
  4. Once you think you are about 5 minutes from the end, add your peas and prawns and heat through.
  5. Enjoy :)

So that’s going to wrap this up with this special food 6 ingredient prawn risotto recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!