Semi spicy teriyaki chicken breasts
Semi spicy teriyaki chicken breasts

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, semi spicy teriyaki chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Semi spicy teriyaki chicken breasts instructions. Put chicken breast in a bowl and add water to wash. Drain water and add the teriyaki sauce to the chicken breast, and marinate until chicken breast is covered with the teriyaki sauce.

Semi spicy teriyaki chicken breasts is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Semi spicy teriyaki chicken breasts is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have semi spicy teriyaki chicken breasts using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Semi spicy teriyaki chicken breasts:
  1. Prepare 1 cup teriyaki sauce
  2. Prepare 2 tbsp black pepper
  3. Make ready 10 slice red pepper
  4. Get 2 tbsp cooking oil
  5. Make ready 1/2 onion, chopped
  6. Get 1 chicken breast
  7. Make ready 1 tsp salt

Add black pepper , red pepper , and onion to chicken breast. Heat a pan aside at medium heat and add oil. Add breasts when pan is hot. The sauce is a mixture of dark brown sugar (light brown can be used instead), teriyaki sauce, low-sodium soy sauce, grape juice, bourbon, ginger, red pepper flakes, and garlic.

Steps to make Semi spicy teriyaki chicken breasts:
  1. Put chicken breast in a bowl and add water to wash.
  2. Drain water and add the teriyaki sauce to the chicken breast, and marinate until chicken breast is covered with the teriyaki sauce.
  3. Add black pepper , red pepper , and onion to chicken breast.
  4. Heat a pan aside at medium heat and add oil
  5. Add breasts when pan is hot. Fry breasts for aprox. 6 minutes.
  6. Add a pinch of salt if required, then when breasts are fried set aside to cutting board.
  7. Cut the pieces you like, then serve.

A little cornstarch is added to help thicken the sauce as it cooks so that it really coats the chicken well. Put chicken breast in a bowl and add water to wash. Drain water and add the teriyaki sauce to the chicken breast. The Best Spicy Chicken Teriyaki Recipes on Yummly All Tasty Recipe Put chicken breast in a bowl and add water to wash.

So that is going to wrap this up with this exceptional food semi spicy teriyaki chicken breasts recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!