Apple Butter - Slow Cooker
Apple Butter - Slow Cooker

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple butter - slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Butter - Slow Cooker is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Apple Butter - Slow Cooker is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple butter - slow cooker using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Butter - Slow Cooker:
  1. Prepare 1.5 lbs apples (about 4 medium or 3 large)
  2. Prepare 1/4 cup brown sugar (could also use maple syrup or honey)
  3. Make ready 1 tsp. ground cinnamon
  4. Get 1/4 tsp. ground cloves
  5. Prepare 1/4 tsp. ground nutmeg
  6. Prepare 1/8 tsp. ground allspice
  7. Make ready 1/2 tsp. vanilla extract
  8. Take pinch salt
Steps to make Apple Butter - Slow Cooker:
  1. Core and roughly chop the apples. You can peel them if you'd like, but I don't feel it's necessary, considering everything will be blended at the end. Place them in a lightly greased slow cooker.
  2. Sprinkle the brown sugar, cinnamon, cloves, nutmeg and allspice over the apples and stir to incorporate. Place the lid on and cook on low heat for 6 or so hours.
  3. After the 6 or so hours, the apples should be all broken down and very tender. It will resemble a chunky, rustic applesauce in texture, but it should be thicker and darker than applesauce.
  4. Use an immersion blender to blend it right in the slow cooker bowl or transfer it to a food processor and pulse until smooth. Once its pureed, stir in the vanilla and salt.
  5. Place it into a large shallow bowl so it can cool off. Allow it to cool completely, then place it in an airtight container (I like to use a mason jar) and store in the refrigerator for up to 3 weeks.

So that is going to wrap this up for this exceptional food apple butter - slow cooker recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!