Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's hot giardiniera. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Hot Giardiniera is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mike's Hot Giardiniera is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Hot Giardiniera:
- Prepare ● For The Vegetables [all peepers & onions to be jullianned]
- Take 2 EX LG Firm Cucumbers [peeled]
- Take 3 English Cucumbers [unpeeled]
- Make ready 1 EX LG Viadalia Onion
- Take 1/2 Cup Red Onions
- Get 1/2 Cup Green Onions
- Make ready 8 Cloves Garlic [smashed & minced]
- Make ready 1/2 Cup Chopped Celery Stalks
- Prepare 1 Cup Baby Carrots [optional]
- Prepare 1 Green Bell Pepper [deseeded]
- Make ready 4 LG Red Sweet Baby Bell Peppers [deseeded]
- Make ready 4 LG Orange Sweet Baby Bell Peppers [deseeded]
- Take 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
- Make ready 3 EX LG Jalapeno Peppers [deseeded]
- Make ready 1/2 Cup Cauliflower Florets
- Make ready ● For The Mason Jar Seasoning [to taste - good dashes of each]
- Get Whole Peppercorns
- Make ready Crushed Leaves Bay
- Take Habenero Pepper Flakes
- Take Red Pepper Flakes
- Take Oregano
- Prepare Italian Seasoning
- Take Granulated Onion Powder
- Take Fine Minced Fresh Garlic
- Get ● For The Boiled Brine
- Prepare 2.5 Cups White Vinager
- Prepare 8 Cups Filtered Water
- Make ready 1/2 Cup Granulated Sugar
- Get 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Get 4 tbsp Course Sea Salt [more if desired]
- Get ● For The Options
- Prepare Green Olives
- Make ready Thin Sliced Cabbage
- Prepare ● For The Equipment
- Make ready 12 Sterilized Half Pint Mason Or Kerr Jars
- Prepare 1 Squeeze Bottle White Vinager [to serve on the side]
Steps to make Mike's Hot Giardiniera:
- Chop all vegetables.
- Add your seasonings to the base of your Mason jars to taste.
- Add your vegetables into your jars.
- Create and boil your brine.
- Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
- Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
- .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that’s going to wrap this up for this special food mike's hot giardiniera recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!