Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, left over daal paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Left over daal paratha is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Left over daal paratha is something that I have loved my whole life. They’re fine and they look fantastic.
Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again. Today i am making left over daal ke parathe,sp tasty and easy to make Daal ka Paratha,spicy and Delicious. i hope you will like this video and recipes.
To get started with this particular recipe, we must first prepare a few components. You can cook left over daal paratha using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Left over daal paratha:
- Prepare 1 cup Atta
- Prepare left daal little in plate
- Get as needed ghee
Leftover dal paratha is the QUICK breakfast or brunch recipe that is served with plain yogurt or raita or pickle. As the name says it is made using any leftover dal you have in. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon. Step by step pictures and quick video recipe.
Instructions to make Left over daal paratha:
- Make two doughs of wheat atta
- Spread first with rolling pan add left daal in it
- Cover it with another dough
- Fry on both sides on a normal flame
I have heard about stuffed dal paratha but leftover. Home » Recipes » Indian Cuisine » Leftover Dal Paratha. This site uses cookies and affiliate links. Leftover dal when mixed with a few spices and herbs make for amazingly soft and decadent paratha. Try this recipe next time you have leftover dal and want to do more.
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