My Garlic Butter king Prawns & Shallots Starter 😘
My Garlic Butter king Prawns & Shallots Starter 😘

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my garlic butter king prawns & shallots starter 😘. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

I had a craving for Prawns so I decided to make this delicious king prawns for lunch. It's very easy to prepare, can be served as an appetiser or as a main. Defrost the king prawns; they can be left in the fridge overnight or hurried along in a sink of cold water.

My Garlic Butter king Prawns & Shallots Starter 😘 is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. My Garlic Butter king Prawns & Shallots Starter 😘 is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have my garlic butter king prawns & shallots starter 😘 using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Garlic Butter king Prawns & Shallots Starter 😘:
  1. Take 2 handfuls fresh prawns
  2. Get 1 heaped tsp Butter
  3. Make ready 2 Cloves Garlic Crushed
  4. Take 1/2 a small Shallot sliced thin
  5. Take Bowl with a bed of greens

Not only are they tasty, but they're paced with protein and super nutritious. Pair them with fresh mango and smoky paprika for a deliciously light and filling lunch. The King Prawns should only take a couple of minutes to cook all the way through, you'll know when they are cooked because they go a nice pink colour. I like to keep this one really simple so that the Garlic King Prawns are the star of the show, a handful of mixed lettuce lightly dressed, and some.

Steps to make My Garlic Butter king Prawns & Shallots Starter 😘:
  1. Melt the butter and Garlic on medium heat
  2. Then add the shallots
  3. Next add the prawns and fry on medium heat until all prawns all over are pink about 12 minutes.
  4. Add them on top of the bed of greens and serve hot or cold.
  5. When cooked Add these to the bed of greens.

Choose the King Prawns or the large one. This is super delicious with the touch of ginger, better than the butter garlic shrimp. Place garlic and cream in a wok or frying pan and over medium heat gently bring to the boil. This simple recipe for prawns in a garlicky sauce makes a delicious addition to a tapas spread - just add lots of crusty bread. This simple pasta dish with king prawns, garlic, lemon and parsley makes a speedy weeknight seafood supper.

So that’s going to wrap this up for this exceptional food my garlic butter king prawns & shallots starter 😘 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!