Delish Recipes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kuttanadan beef roast / kerala beef roast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cooking beef in pressure cooker: Clean and wash the beef pieces; Drain completely. In a pressure cooker, add the beef pieces and the prepared masala paste, ¼ cup of water and mix well. Beef Roast Preparation: KUTTANADAN DUCK ROAST - THE INSPIRATION.

Kuttanadan Beef Roast / Kerala Beef Roast is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Kuttanadan Beef Roast / Kerala Beef Roast is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook kuttanadan beef roast / kerala beef roast using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kuttanadan Beef Roast / Kerala Beef Roast:

1. Make ready For making masala paste
2. Take 1 big Onion
3. Take 3 cloves garlic crushed
4. Take 1 thsp ginger crushed
5. Get 2 green chillies
6. Get 1 tbsp coriander powder
7. Prepare 3/4 tbsp chilli powder
8. Take 1/4 tbsp turmeric powder
9. Prepare 1 tbsp meat masala
10. Get 1 tsp garam masala
11. Make ready 1/4 tsp fennel powder
12. Get as per taste Salt
13. Take 2 tsp Vinegar
14. Get 4 tbsp coconut oil
15. Make ready For making roast
16. Make ready 3/4 kgs Beef (cubes)
17. Prepare 20-25 chopped shallots
18. Get 3 cloves garlic chopped
19. Take 1 small piece of ginger chopped
20. Take as required Curry leaves handful / plenty
21. Make ready 2 tbsp Coconut pieces/ thenga kothu
22. Get 1 tbsp pepper powder or according to one's spice level

How to make Kerala Style Beef Roast - video recipe! Cook the marinated beef then slow roast it in a spicy masala with coconut tidbits and curry leaves. Beef Ularthiyathu (Buffalo Meat Roast) or Kerala Beef Roast is a much devoured dish in Kerala and there are different styles of making it. For most of the Keralites, Sunday lunch is incomplete without Kerala Beef Ularthiyathu or Erachi ularthiyathu/ Beef Pepper fry or spicy beef curry in their menu.

Instructions to make Kuttanadan Beef Roast / Kerala Beef Roast:

1. Heat oil in a pan and add chopped onions,crushed ginger,garlic,curry leaves,green chilled,salt.
2. Saute untill the onions turn light golden brown.
3. Add all the powders one by one and vinegar and saute in low flame untill you dont smell the raw flavours of the powders.
4. Let it cool and grind this into a fine paste.
5. In a pressure cooker, pour in this prepared masala paste along with beef pieces. And pressure cook according to the doneness of choice.
6. Now to making Roast: in a large skillet heat 2tbsp of coconut oil and add shallots,chopped ginger garlic,curry leaves,slit green chillies and saute untill it turns slight golden brown
7. Add beef masala to this and roast until it turns nearly dark brown to black color. Add plenty of curry leaves and pepper while roasting.
8. Serve it hot with malabar parotta.

Cut the beef it into bite sized pieces and wash it well under running water. It is nothing but the spicy beef preparation generally served with Kappa, Rice or with Appam. Duck Roast / Duck Puralan is a traditional Christian dish in Kerala and a special fare during all exceptional occasions like wedding, Christmas and Easter. Kuttanadan Duck Roast is very delicious as the meat is juicy and is delicately cooked in flavour rich gravy filled with spices and pepper to make it extra scrumptious. The country style beef roast, cooked in iron pans with a lot of curry leaves bring out a unique flavour and aroma which tastes beyond words!

So that’s going to wrap this up for this special food kuttanadan beef roast / kerala beef roast recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!