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Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dry fruit gooseberry jam. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dry Fruit Gooseberry Jam is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Dry Fruit Gooseberry Jam is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dry fruit gooseberry jam using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dry Fruit Gooseberry Jam:
- Take 250 grams Gooseberry
- Get 150 grams Sugar
- Take 1 teaspoon Roasted cumin powder
- Prepare to taste Salt and chilli flakes according
- Make ready 1/2 tablespoon Finely chopped walnut
- Prepare 1/2 tablespoon Finely chopped cashewnut
- Get 1/2 tablespoon Finely chopped almonds
- Get 1/4 tablespoon Melon seeds
- Prepare 1/4 tablespoon Dessicated coconut slices
Steps to make Dry Fruit Gooseberry Jam:
- First boil gooseberry until soft. Now drain water and keep aside. Deseed all gooseberries.
- Now In heavy bottomed wok put this gooseberry and sugar. Add all spices also. Keep on stirring.
- It will take nearly 40-45 minutes on low flame. Cook according to desired consistency.
- Add dry fruits and mix again nicely.
- Now let it cool and store in sterilized Mason jar.
- Now relish it with hot chapati or use as bread spread.Keep enjoying
So that is going to wrap this up with this exceptional food dry fruit gooseberry jam recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
