Prawns and mash
Prawns and mash

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, prawns and mash. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Prawns and mash is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Prawns and mash is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook prawns and mash using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Prawns and mash:
  1. Make ready 4 large potatoes
  2. Make ready 20 raw king prawns
  3. Get Good amount of fresh parsley
  4. Take Paprika
  5. Get to taste Salt
  6. Make ready Olive oil

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Instructions to make Prawns and mash:
  1. Make the mash. Peel, chop and boil potatoes in salted water. Meanwhile, prepare your prawns. Remove the vein, wash and dry well. When potatoes ready, mash adding plenty of parsley
  2. Using a pastry cutter, make mash circles. Keep warm while you cook the prawns
  3. Pan fry prawns in a little oil and a sprinkle of paprika for 4-5 mins. Transfer mash circles to a plate and place the prawns on top and serve with more fresh parsley 😀

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