Quinoa patties
Quinoa patties

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quinoa patties. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Combine the quinoa, eggs, and salt in a medium bowl. Stir in the chives, onion, cheese, and garlic. Add the bread crumbs, stir, and let sit for a few minutes so the crumbs can absorb.

Quinoa patties is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Quinoa patties is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook quinoa patties using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa patties:
  1. Take 1 cup Quinoa
  2. Get 1 cup Assorted veggies (can be any seasonal veggies) -
  3. Get 1 small carrot, capsicum, peas and beans
  4. Prepare 1 cup Bread crumbs-
  5. Make ready as per taste Salt
  6. Make ready 1 tsp Red chilli powder
  7. Get 1 tsp Garam masala
  8. Take 1 tsp Coriander powder
  9. Make ready 1 tsp Chaat masala-
  10. Prepare to toast Oil
  11. Make ready 1-2 slices Bread

These versatile vegetarian patties made with quinoa can be a snack, a vegetarian burger, or a grab-and-go breakfast. A quick few seconds in the microwave will warm them back up to enjoy. Use any cheese, veggies, or spices you like best. Remove from skillet and cool on a wire rack.

Instructions to make Quinoa patties:
  1. Wash and boil the quinoa,add one cup water and salt,
  2. Let it cook till tender, remove from fire and let it cool.
  3. Wash and finely chop carrot, capsicum, beans, boil and mash the peas.
  4. Add crumbled bread slices, above-mentioned spices and quinoa to the finely chopped veggies and mix well.
  5. Oil your palm and take small portion of batter and give round shape or any desired shape.
  6. Heat a pan add 2-3 spoons oil and cook the patties on medium slow flame until golden brown.
  7. Serve hot with ketchup or green chutney.

The quinoa patties will not hold together as well when using flax eggs. Be careful when you are flipping! These Quinoa Patties may be baked, but they will not come out as crispy. I recommend spraying them with oil. Another bonus, these quinoa patties are inexpensive to make, and can be adapted for gluten-free diets.

So that is going to wrap this up with this exceptional food quinoa patties recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!