Gooey Bread Pudding
Gooey Bread Pudding

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gooey bread pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Gooey Bread Pudding is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Gooey Bread Pudding is something which I have loved my whole life. They are fine and they look wonderful.

Not even kidding this chocolate peppermint dessert has got all of my favorite components….chocolate, bread and icing. It turns into this crazy ultra gooey chocolate bread pudding that will have you savoring each and every bite. Can't wait for you to try it Enjoy!

To get started with this recipe, we have to first prepare a few ingredients. You can have gooey bread pudding using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gooey Bread Pudding:
  1. Take Prep
  2. Get 1 loaf stale french bread, long bread (cut into small pieces)
  3. Get 2 tbsp condensed milk
  4. Get 1 cup low fat milk
  5. Make ready mixture
  6. Take 3 eggs
  7. Take 1 tbsp honey
  8. Make ready 1 tsp vanilla essence
  9. Make ready 1/2 cup brown sugar
  10. Get 1 cup thickened cream/heavy cream
  11. Make ready 2 tbsp all purpose flour
  12. Take 1/2 tsp baking powder
  13. Take topping
  14. Prepare 1 tsp cinnamon powder
  15. Prepare 2 tbsp brown sugar

Drizzle bread pudding with sauce and serve warm. Irish Dark and White Bread Pudding Recipe. We watched Aunt Kay in the kitchen tossing the bread chunks together with the chocolate chips. Then making the rich chocolate sauce!

Steps to make Gooey Bread Pudding:
  1. butter the baking pan and arrange the cut up pieces of bread in a compact manner
  2. heat up milk and condensed milk in a non stick pot. pour over cut up bread in baking pan and leave to soak.
  3. mix butter and brown sugar in a mixing bowl. heat up spoon (metal) to make sure batter mixes well.
  4. add in eggs one by one. stir in honey and vanilla essence.
  5. add thickened milk and mix in flour and baking powder.
  6. pour mixture over bread and make sure every piece is soaked up in the mixture before putting it in the oven to bake at 150°C
  7. mix brown sugar and cinnamon powder in a small bowl and sprinkle over bread pudding 5 minutes before it fully sets.
  8. ready to serve with vannila icecream and coffee liqueur sauce. enjoy!

Subtly sweet, ooey, gooey, and bursting with crunchy pecans, this vegan bread pudding is super easy to make and even easier to eat! Top with a scoop of vanilla ice cream for an amazing dessert that you'd never guess was egg and dairy-free. Bread pudding is a simple, easy dessert made with fluffy white bread and simple, everyday ingredients. It's an old-fashioned recipe that your whole family will love. Ooey, gooey warm bread pudding is a classic dessert recipe!

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