Sous Vide Eggs in Instant Pot
Sous Vide Eggs in Instant Pot

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sous vide eggs in instant pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sous Vide Eggs in Instant Pot is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sous Vide Eggs in Instant Pot is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sous Vide Eggs in Instant Pot:
  1. Take 6 eggs
  2. Prepare 1/2 c shredded cheese
  3. Take 4 oz bacon
  4. Get 1/2 c cream cheese or cottage cheese
  5. Prepare 1/4 c heavy cream or plain Greek yogurt
  6. Prepare 1/2 t salt
  7. Get 1 pinch black pepper
  8. Make ready Mix & match other breakfast-type ingredients
  9. Get Cayenne pepper
Steps to make Sous Vide Eggs in Instant Pot:
  1. Thoroughly blend all ingredients in blender or food processor
  2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
  3. Cover mold with an aluminum foil tent
  4. Add one cup of water to Instant Pot, and add egg mold to pot.
  5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
  6. Allow 10 minute natural release before enjoying eggs

So that’s going to wrap it up for this special food sous vide eggs in instant pot recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!