Sous Vide Eggs in Instant Pot
Sous Vide Eggs in Instant Pot

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sous vide eggs in instant pot. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sous Vide Eggs in Instant Pot is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sous Vide Eggs in Instant Pot is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sous Vide Eggs in Instant Pot:
  1. Take 6 eggs
  2. Get 1/2 c shredded cheese
  3. Prepare 4 oz bacon
  4. Prepare 1/2 c cream cheese or cottage cheese
  5. Get 1/4 c heavy cream or plain Greek yogurt
  6. Get 1/2 t salt
  7. Make ready 1 pinch black pepper
  8. Make ready Mix & match other breakfast-type ingredients
  9. Get Cayenne pepper
Steps to make Sous Vide Eggs in Instant Pot:
  1. Thoroughly blend all ingredients in blender or food processor
  2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
  3. Cover mold with an aluminum foil tent
  4. Add one cup of water to Instant Pot, and add egg mold to pot.
  5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
  6. Allow 10 minute natural release before enjoying eggs

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