Sattu Ka Sharbat
Sattu Ka Sharbat

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sattu ka sharbat. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sattu Ka Sharbat is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sattu Ka Sharbat is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sattu ka sharbat using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sattu Ka Sharbat:
  1. Make ready 3 tbsp sattu flour (roasted gram / chanaKa sattu)
  2. Get 500 ml chilled water
  3. Get 1/2 lemon
  4. Take 8 mint leaves hand crushed
  5. Make ready 1/2 tsp roasted cummin powder
  6. Get 3/4 tsp black salt
  7. Make ready 1/4 tsp black pepper powder
  8. Take 1/4 tsp salt
Steps to make Sattu Ka Sharbat:
  1. Grind finely 1/3 cup of roasted gram to make sattu flour.
  2. In a vessel add and mix sattu flour and water. Squeeze lemon (juice), crushed mint leaves,black salt, black pepper powder and salt. Mix well.
  3. In mason jar or glass add ice cubes on it pour prepared Sattu Ka Sharbat.
  4. Serve/ Relish Refreshing Sattu Ka Sharbat.

So that is going to wrap it up for this exceptional food sattu ka sharbat recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!