Buttermilk Lard Biscuits
Buttermilk Lard Biscuits

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, buttermilk lard biscuits. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Buttermilk Lard Biscuits is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Buttermilk Lard Biscuits is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buttermilk Lard Biscuits:
  1. Make ready 2 cups flour + more depends on humidity
  2. Prepare 1/4 teaspoon salt (totally optional)
  3. Take 1 teaspoon sugar
  4. Make ready 3 teaspoons baking powder
  5. Make ready 1/2 teaspoon baking soda
  6. Make ready 5 tablespoons Lard (I'm using snow cap)
  7. Take 1 cup buttermilk (recipe on my recipes)
Instructions to make Buttermilk Lard Biscuits:
  1. Take a mixing bowl mix in dry ingredients
  2. Incorporate lard to all the flour (just like if u were making tortillas) course pea like
  3. Slowly add buttermilk till it forms a dough
  4. Flatten on lightly floured surface. Neither too thick nor too thin.
  5. Cut biscuits with mason jar lid
  6. Bake on a greased cookie sheet for 15 min at 400°

So that’s going to wrap this up with this exceptional food buttermilk lard biscuits recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!