Chicken Teriyaki Pitas
Chicken Teriyaki Pitas

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken teriyaki pitas. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Teriyaki Pitas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Teriyaki Pitas is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki Pitas:
  1. Prepare 1 packages Pita Pockets (smart)
  2. Take 2 Chicken Breast
  3. Prepare 1 Pineapple
  4. Prepare 1/4 head lettuce, spinach, or cabbage
  5. Make ready Terriyaki marinade
  6. Get 1/2 cup Mayonnaise
  7. Make ready Sesame Seeds
  8. Take 1 onion sliced
Steps to make Chicken Teriyaki Pitas:
  1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
  2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
  3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
  4. Place lettuce inside of pita.
  5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
  6. Enjoy!

So that is going to wrap this up for this special food chicken teriyaki pitas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!