No bake NUTELLA CHEESECAKE
No bake NUTELLA CHEESECAKE

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, no bake nutella cheesecake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

No bake NUTELLA CHEESECAKE is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. No bake NUTELLA CHEESECAKE is something that I’ve loved my entire life. They’re nice and they look fantastic.

NO BAKE NUTELLA CHEESECAKE - Easy, rich and decadent, this cheesecake makes a beautiful, elegant and easy Ferrero Rocher Cheesecake Recipe for any special occasion! I am a huge cheesecake lover, especially when it is easy to make, no bake but still tastes amazing. This No Bake Nutella Cheesecake is thick, creamy and silky smooth!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no bake nutella cheesecake using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No bake NUTELLA CHEESECAKE:
  1. Prepare Prep time: 25 Minutes
  2. Make ready Cook time: 5 Minutes
  3. Prepare Additional time: 8 Hours
  4. Make ready Total time: 8 hours 30 Minutes
  5. Make ready Serving: 6 people
  6. Prepare Shell life: 5-7 days(in a refrigerator)
  7. Take INGREDIENTS:
  8. Prepare 180 gm Oreo (approx. 18 cookies)
  9. Get 40 gm Softened butter
  10. Prepare 125 gm Cream cheese
  11. Make ready 40 gm Confectioner’s sugar
  12. Get 125 gm Nutella
  13. Prepare 80 gm Dark chocolate
  14. Prepare 80 ml Fresh cream
  15. Prepare Hazelnuts (optional)
  16. Take APPLIANCES:
  17. Prepare Food processor
  18. Get Electric hand mixer(or whisk)

But, to do this without the use of additives like sweetened condensed milk, gelatin, or whipped cream/cool whip. Rich and creamy, this no-bake Nutella cheesecake is simple to make and tastes unbelievable. It's light and fluffy with a mousse-like texture. Everyone loves this cake and it's great for any get together.

Steps to make No bake NUTELLA CHEESECAKE:
  1. For crust, - 1. Make Oreo crumbs using food processor(Or place the cookies in a plastic bag and hit them with a rolling pin until they're crushed). - Pour in the melted butter and combine well. - - 2. Press the crust mixture into the bottom and sides of a 6” tart/pie plate. Put it in a refrigerator while preparing the filling. - (You can also use any mould glazed with a butter).
    1. In an electric mixture(Or with a whisk), beat the cream cheese until smooth and creamy, for about a minute. - Add the confectioner’s sugar and nutella until well incorporated. - - 2. Pour the filling over the crust and spread to the edge. Set in a freezer while preparing the topping.
  3. For topping(chocolate ganache), - 1. In a small saucepan, bring cream to a simmer over medium-low heat. - - 2. Pour the warm cream over the chocolate in a bowl and let stand for 3 minutes. Whisk until the chocolate is melted and smooth. - - 3. Spread the ganache over the cheesecake. Sprinkle the top with chopped hazelnuts. - - 4. Refrigerate the cheesecake overnight, about 6-8 hours.
  4. TIPS: - Softened butter= Room temperature butter - - Confectioner’s sugar = Icing sugar (Finely ground sugar plays an essential for smooth texture) - - For topping, you can use nutella ganache as well. - Recipe: Nutella-fresh cream (1:1)
  5. Looking forward to see your recreations.

You can't go wrong with this combo, see another great cheesecake combo with this Oreo Cheesecake recipe. I didn't add sugar but I did add an egg. Mix Nutella, cream cheese, and whipped topping until smooth. This Easy No Bake Nutella Cheesecake is the perfect easy no bake dessert for Nutella lovers! It's packed with everyone's favourite chocolate hazelnut spread and topped with whipped cream, chopped hazelnuts and even more Nutella for the ultimate decedent treat!

So that’s going to wrap it up for this special food no bake nutella cheesecake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!