Chow Mein
Chow Mein

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chow mein. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chow Mein is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chow Mein is something which I’ve loved my whole life. They are fine and they look wonderful.

In a small bowl, whisk together oyster sauce, soy sauce, garlic, ginger and Sriracha; set aside. Bring a pot of water to a boil and cook the noodles according to the package directions. Heat a skillet over medium-high heat and add the peanut oil.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chow mein using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chow Mein:
  1. Take Prep time 25 mints
  2. Make ready Cook time 15 mints
  3. Take Total time 40 mints
  4. Take 1 packet noodles
  5. Get 1 medium carrot cut into julian
  6. Get 1 red capsicum cut into julian
  7. Get 1 green capsicum
  8. Prepare 1 medium onion cut length wise
  9. Get 1 tbsp minced garlic
  10. Get 1/2 cup oil
  11. Make ready Chicken Marination:
  12. Get 1/2 kg chicken cut into long strips
  13. Take 1/2 tbsp light soy sauce
  14. Make ready 1/2 tbsp dark soy sauce
  15. Take 1/4 tsp corn flour
  16. Take 1/4 tsp sugar
  17. Make ready For Sauce:
  18. Prepare 1 tbsp dark soy sauce
  19. Prepare 1 tbsp light soy sauce
  20. Take 1 tbsp chilli garlic sauce
  21. Take 1/2 tbsp oyster sauce
  22. Take 1 tsp sesame oil
  23. Make ready 1 tsp red chilli flakes

Bring a pot of water to a boil and cook the noodles according to the. A mild yet pleasing dish: chicken with baby corn, mushrooms, onions and celery in a thickened broth over rice or crispy noodles. Chow mein is our go-to for all types of meals, from an easy dinner to a serious hangover. Hate it when your take-out noodles are overcooked, cold, and mushy by the time you're ready to dig in?

Steps to make Chow Mein:
  1. Cut and prepare all ingredients. Marinate the chicken and keep aside.
  2. Boil your noodles al-dente (firm to bite) and keep aside. Mix the ingredients for the sauce and keep aside.
  3. Heat a large pan on high and add oil. Saute veggies and take out so they do not lose crunch and colour. In the same pan quickly saute the chicken and take out as it changes colour. Do not over cook it. Now add minced garlic and stir till fragrant, add in the veggies, chicken, and boiled noodles along with the sauce prepared earlier. Toss and mix well until combined thoroughly.
  4. Turn of the flame and serve hot. Enjoy a happy meal!

Chow mein is a standard of Chinese cuisine, involving lots of lightly stir-fried noodles with veggies in a tasty sauce. The chow means "stir fry" and mein means noodles. This dish can vary a bit by region and can be served with crispy noodles or soft noodles. This recipe is a soft noodle dish. Chow mein, unlike lo mein, is a dish in which the noodles - whether fresh or dry - are stir-fried separately, then added to vegetables.

So that is going to wrap it up for this special food chow mein recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!