Wagamama style- Prawns and salmon Fire Crackers πŸ”₯πŸ₯’
Wagamama style- Prawns and salmon Fire Crackers πŸ”₯πŸ₯’

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, wagamama style- prawns and salmon fire crackers πŸ”₯πŸ₯’. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Wagamama style- Prawns and salmon Fire Crackers πŸ”₯πŸ₯’ is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Wagamama style- Prawns and salmon Fire Crackers πŸ”₯πŸ₯’ is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook wagamama style- prawns and salmon fire crackers πŸ”₯πŸ₯’ using 31 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers πŸ”₯πŸ₯’:
  1. Prepare 1 bag frozen prawns
  2. Prepare 2 pieces fillet salmon sliced into bite-size chunks
  3. Take 1 tbsp oil
  4. Take 1 medium white onion peeled and sliced into wedges
  5. Get 1 red bell pepper seeds removed, chopped into chunks
  6. Make ready 1 green bell pepper seeds removed, chopped into chunks
  7. Get 1 handful green beans
  8. Get 1/2 cauliflower cut into bite size
  9. Take 1 handful snow peas
  10. Prepare 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
  11. Get 2-3 spring onions chopped
  12. Make ready 1 clove garlic (finely chopped)
  13. Make ready splash water optional
  14. Take Sauce base
  15. Prepare 1 tsp chilli flakes
  16. Get 2 tbsp sriracha sauce
  17. Get 2 garlic cloves peeled and minced
  18. Get 1 tbsp oil
  19. Get 4 tbsp brown sugar
  20. Make ready 3 tbsp light soy sauce
  21. Prepare 2 tbsp dark soy sauce
  22. Make ready 2 tbsp ketchup
  23. Get 1 tbsp rice wine vinegar
  24. Make ready 1 tbsp tamarind paste or lime juice
  25. Prepare 1 tbsp fish sauce
  26. Take Pinch ground white pepper
  27. Prepare Serve with
  28. Prepare Boiled jasmine rice or Japanese rice
  29. Get Some shichimi powder (optional)
  30. Get 1 tbsp mix black and white sesame seeds
  31. Get Wedges of lime
Steps to make Wagamama style- Prawns and salmon Fire Crackers πŸ”₯πŸ₯’:
  1. Mix all sauce base together
  2. Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
  3. Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
  4. Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.

So that’s going to wrap this up for this exceptional food wagamama style- prawns and salmon fire crackers πŸ”₯πŸ₯’ recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!