Gnocchi With Prawns & Chorizo
Gnocchi With Prawns & Chorizo

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gnocchi with prawns & chorizo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gnocchi With Prawns & Chorizo is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Gnocchi With Prawns & Chorizo is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook gnocchi with prawns & chorizo using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gnocchi With Prawns & Chorizo:
  1. Make ready 500 g gnocchi,
  2. Make ready 100 g small prawns,
  3. Get 60 g chorizo, chopped into small cubes,
  4. Prepare 2 cloves garlic sliced really finely,
  5. Make ready 1 tbsp light butter,
  6. Make ready 1 pinch smoked paprika,
  7. Prepare Cracked black pepper and salt to season
  8. Make ready Cooking spray oil
  9. Make ready Fresh basil a few leaves chopped and some to garnish
Steps to make Gnocchi With Prawns & Chorizo:
  1. Bring a saucepan of salted water to the boil and also heat up a large frying pan over a high heat. Once the frying pan is nice and hot spray in some oil liberally then add in the chorizo and garlic.
  2. Add the gnocchi to the boiling water and begin to cook according to packet instructions. They should only take 3-4 minutes.
  3. As the gnocchi cooks, add the shrimp in with the garlic and chorizo. Season with pepper and a tiny pinch of salt. Add a pinch of smoked paprika. Stir everything together. Add a couple of spoons of the cooking water from the gnocchi in with the prawns to deglaze the pan. Turn down the heat to medium low. Drain off the gnocchi once cooked (they will be floating to the surface of the water).
  4. Add the gnocchi into the frying pan and toss everything together. Add the chopped fresh basil leaves and the butter. Allow the butter to melt down then toss everything together once more. Serve up and garnish with the remaining fresh basil. Eat and enjoy! :)

So that’s going to wrap this up for this exceptional food gnocchi with prawns & chorizo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!