Mango Prawn Fried Rice
Mango Prawn Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango prawn fried rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mango Prawn Fried Rice is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mango Prawn Fried Rice is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango prawn fried rice using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mango Prawn Fried Rice:
  1. Make ready 150 g rice
  2. Get 1 tbsp olive oil
  3. Prepare 150 g prawns peeled and prepped
  4. Make ready 2 garlic cloves minced
  5. Get 1 small onion diced
  6. Get 1 pepper diced
  7. Make ready 1 egg beaten
  8. Prepare 1 mango chopped into small chunks
  9. Get 1 tsp sriracha sauce
  10. Get 1 tbsp gluten free soy sauce
  11. Take 1 tsp fish sauce
  12. Take salt and pepper for seasoning
  13. Make ready fresh coriander for garnish
Instructions to make Mango Prawn Fried Rice:
  1. Cook the rice per the instructions on the packet and set aside - Add the olive oil to a shallow pan over a medium heat - Add the onion, peppers and garlic - Saute for 7 minutes
  2. Add in the prawns and cook for a couple of minutes - Pour in the beaten egg and push around the pan for a couple of minutes until it scrambles - Stir in the cooked rice, mango, sriracha sauce, gluten free soy sauce, fish sauce and seasoning - Cook for a couple of minutes - Serve garnished with fresh coriander

So that’s going to wrap this up for this special food mango prawn fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!