Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pumpkin bars. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pumpkin Bars is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pumpkin Bars is something which I’ve loved my whole life. They’re nice and they look fantastic.
Combine the flour, cinnamon, baking powder, baking soda and salt; gradually add to pumpkin mixture and mix well. To make the icing: Combine the cream cheese and butter in a medium bowl with an electric mixer until smooth. Add the confectioner's sugar and mix at low speed until combined.
To get started with this recipe, we have to first prepare a few components. You can have pumpkin bars using 19 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Bars:
- Prepare 2 Cups all purpose flour
- Prepare 2 cups sugar
- Make ready 2 teaspoon baking powder
- Get 1 teaspoon baking soda
- Prepare 1 teaspoon cinnamon
- Get 1 teaspoon nutmeg
- Take 1/2 teaspoon salt
- Prepare 1/2 teaspoon cloves
- Get 1 cup oil
- Get 1 can or 2 cups pumpkin puree
- Get 4 eggs
- Make ready 1/2 cup chopped nuts
- Take 1/2 cup raisins
- Prepare frosting
- Get 2 cups powdered sugar
- Prepare 1/3 cup margarine or butter, softened
- Make ready 1 3/4 cream cheese, softened
- Prepare 1 tablespoons milk
- Make ready 1 teaspoon vanilla
Follow my recipe for a little variation. By the way, if you're craving pumpkin pie as a bar, here are my pumpkin pie bars. 🙂 How to Make Pumpkin Bars. You need flour, baking powder, baking soda, ground cinnamon, pumpkin pie spice, and salt. Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal.
Steps to make Pumpkin Bars:
- In a large bowl combine all bar ingredients except nuts and raisins, beat at a low speed until moistened. Beat for two minutes at medium speed and stir in raisins and nuts, pour into greased pan at 350°F or 180°C. Or until Toothpick inserted in center comes out clean. Cool completely
- In a small bowl, combine all frosting ingredients : beat until smooth. Frost cooled bars. Cut into bars
Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal. Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal. A super soft pumpkin spiced sheet cake topped with a delicious creamy topping. These are the absolute BEST pumpkin bars with cream cheese frosting! This dessert is everything I love about fall.
So that is going to wrap it up for this exceptional food pumpkin bars recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!