King Prawn bhuna with potato
King Prawn bhuna with potato

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, king prawn bhuna with potato. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

King Prawn bhuna with potato is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. King Prawn bhuna with potato is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have king prawn bhuna with potato using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make King Prawn bhuna with potato:
  1. Make ready 800 g king prawns
  2. Prepare 2 medium potato
  3. Prepare 4 tsp cooking oil
  4. Make ready 6-8 cherry tomato
  5. Get 1 medium & 1 small onion
  6. Take 2 large garlic cloves
  7. Make ready Corriander for garnishing
  8. Make ready 1/4 tsp tumeric powder
  9. Prepare 2-3 green chilli
Instructions to make King Prawn bhuna with potato:
  1. Finely chop onions, garlic, and cut potatoes into chunks(4-6 chunks depending on size) cut the tomatoes in half
  2. Heat oil on a non stick pan add chopped garlic and onion and saute until light golden brown
  3. Add salt as required and stir, add quarter tsp tumeric,1tsp chilli powder,half tsp madras powder, mix all spices, if masalla is dry add few drops of water and cover with lid & simmer for 8min or until masalla colour turns dark
  4. Add in the washed prawns and cook until most water evaporates at that point add the potato's and tomatoes cook until soft then add 1 cup water and cook for further 8-min on just below medium heat and garnish with corriander & 2-3 green chilli (chilli is optional)

So that is going to wrap it up for this special food king prawn bhuna with potato recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!