Chole
Chole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Chole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chole is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chole using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chole:
  1. Make ready 1 cup chicken peas (soaked overnight)
  2. Get 2 onions (chopped)
  3. Make ready 1 tablespoon ginger garlic paste
  4. Make ready 1 tomato (pureed)
  5. Make ready 1 tablespoon jeera powder
  6. Make ready 1.5 tablespoon dhaniya Powder
  7. Make ready 1 teaspoon red chilli powder
  8. Get 1/2 tea spoon turmeric powder
  9. Get 3-4 cloves garlic chopped
  10. Take 1 teaspoon whole jeera
  11. Prepare 1 bay leaf
  12. Get 1 whole dry red chill
  13. Get 2 pods cardamom
  14. Take 2 florets of clove
  15. Prepare 1 small stick of cinnamon
  16. Make ready To taste salt and sugar
  17. Take 1 tablespoon chole masala
  18. Make ready As needed oil
  19. Get As needed water for boilng

A diverse blend of spices, including anise, turmeric, and garam masala, makes this popular Indian chickpea dish a flavorful vegetarian option. Chole or Chole Masala is a popular chaat famous all across the India. Chole features boiled white chickpeas flavoured with a wide range of spice powders, notably a special Chole Masala, along with onions, ginger and garlic. Another special aspect of this famous road-side food is the cooking of the chana with tea, to give a rich flavour and colour to it.

Steps to make Chole:
  1. Boil the chick peas adding salt turmeric powder some chopped onions and garlic in a pressure cooker.
  2. Heat a pan add oil and tamper the whole jeera garam masala bay leaf and red chilli
  3. Add onions and saute well till the raw smell goes
  4. Add the ginger garlic paste saute well adding salt and turmeric powder
  5. Add jeera dhaniya powder and mix well
  6. Add the tomato puree and red chilli Powder and mix well
  7. Now add the boiled chick peas and combine the ingredients.
  8. Finally add water and sugar and cover for a while
  9. Add chole masala and switch off the heat.
  10. Serve it with bhature or naan

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So that’s going to wrap it up with this special food chole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!