Prawn & Egg Fried Barley
Prawn & Egg Fried Barley

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, prawn & egg fried barley. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Перевод контекст "Prawn" c английский на русский от Reverso Context: The Prawn doesn't really understand the concept of ownership of property. prawn [prɔ:n]Существительное. prawn / prawns. In addition, they serve as nursery areas and habitats for commercially valuable shrimp and. Any of various shrimps, especially one that is large or inhabits fresh water.

Prawn & Egg Fried Barley is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Prawn & Egg Fried Barley is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook prawn & egg fried barley using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Prawn & Egg Fried Barley:
  1. Get 100 g Prawns
  2. Take 1/2 tablespoon Oil
  3. Prepare Salt & Pepper
  4. Prepare 2 Eggs *lightly whisked
  5. Take 1 tablespoon Oil
  6. Prepare 2 servings Cooked Pearl Barley *see ‘Method’ section to find out how to cook Pearl Barley
  7. Prepare 2-3 Spring Onions *finely chopped
  8. Prepare 1 teaspoon grated Ginger
  9. Prepare 1/2 teaspoon Salt
  10. Make ready 1 teaspoon Soy Sauce
  11. Make ready 2 Lettuce Leaves *tear into small pieces

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Instructions to make Prawn & Egg Fried Barley:
  1. To cook Pearl Barley, rinse 1 cup (180ml cup) Pearl Barley and place in the rice cooker’s inner pot, add Water up to the 2-cups-marking, and 1 pinch Salt. Press ‘COOK’ button to start cooking. OR cook Pearl Barley in a saucepan. Just simmer in plenty of Water with 1 pinch Salt until soft, then drain.
  2. Add a small amount of Oil to the heated frying pan or wok over medium high heat, cook Prawns until cooked through. Season with Salt & Pepper and transfer to a plate.
  3. Add extra 1 tablespoon Oil, cook Eggs, add warmed Cooked Barley, Spring Onion and grated Ginger, return the cooked Prawns, and stir-fry for a few minutes. Season with Salt and Soy Sauce. Then add Lettuce. Mix well to combine.

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