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Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rajma chawal. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rajma Chawal is perfect for a Sunday brunch or on a get-together. It is cooked by using easily available ingredients like rajma (kidney beans) rice, onions, tomatoes and a selection of spices. So go ahead and try out this rajma recipe and relish it with your near and dear ones.
Rajma Chawal is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Rajma Chawal is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook rajma chawal using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rajma Chawal:
- Make ready 200 gm Rajma (Soaked overnight)
- Prepare 2 Onion
- Make ready 1 Tomato
- Get 2 Green Chillies
- Make ready 1 whole Garlic peeled
- Prepare 1 inch Garlic
- Make ready 2 tbsp Fresh Coriander
- Prepare 1 tbsp Curd
- Prepare 1 tbsp Fresh Cream
- Get 1 tsp Cumin Seeds (Jeera)
- Get 1 tbsp Kasuri Methi
- Make ready 1 tbsp Ciba Kashmiri Red Chilli Powder
- Make ready 1 tsp Ciba Hing
- Get 1 tbsp Ciba Chicken Masala
- Get 1 tsp Ciba Achari Masala
- Take Salt as per Taste
- Prepare Rice to serve with Gravy
- Take 1 tbsp Oil
- Take 1 tbsp Butter
The film revolves around a father-son relationship in today's time. Rajma chawal is a simple yet delicious meal. Rajma is rich and iron and protein when it is combined with rice it is a great source of carbohydrates. So it makes a wholesome meal.
Steps to make Rajma Chawal:
- Soak Rajma overnight in water. And pressure cook it for 3 whistle with 1 tsp of salt and 2-3 cup of water.
- Now heat 1/2 tbsp of oil and butter in cookware and add cumin seeds, green chilli, thin slice onion, chopped ginger and saute it till it become golden brown.
- Then add tomatoes and coriander in it and cook till it become soft and mushy.
- Take this mixture in blender and make fine puree of it.
- Now in same pan add remaining oil and pour puree in it and again let it cook till it become slightly dry. Then add curd. And again let it cook till it shows oil on surface.
- It's time to add spices. Add Ciba Kashmiri Red Chilli Powder, Ciba Hing, Ciba Achari Masala, Ciba Chicken Masala (you can use Ciba Rajma Masala too but It was not Available at the time.) And mix it
- Now add cooked rajma with it's cooking water. And mix it. Add salt as per need and fresh Cream and let it cook for 20-30 minutes on low flame.
- Once gravy looks well blended with masala, add kasuri methi and our rajma is ready now.
- Serve it hot with Jeera Rice or just with Naan too.
It is great meal for kids lunch box too as it one of the favorite dish among the kids. Here is the punjabi style rajma chawal recipe in English. Rajma Chawal is a sweet, poignant and humorous film about misunderstandings, miscommunication and navigating difficult relationships. A film from the heart for all those who struggle to express their true feelings. The film maintains a light touch in its narrative with brilliant cinematography and a thoroughly enjoyable music score.
So that’s going to wrap it up for this special food rajma chawal recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
