Pumpkin & peanut soup
Pumpkin & peanut soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin & peanut soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cooking the pumpkin and the spices in the saucepan eliminates any raw squash flavor and makes the spices toastier. And the black pepper gives this latte a nice kick. A pumpkin is a cultivar of winter squash that is round with smooth, slightly ribbed skin, and is most often deep yellow to orange in coloration.

Pumpkin & peanut soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Pumpkin & peanut soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin & peanut soup using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin & peanut soup:
  1. Make ready Recipe:
  2. Prepare Pumpkin & Peanut Soup
  3. Take 1/2 kilo Chicken wings cut in sections, easier to eat! Feel free to change the protein, try dried fish…. it’s been on my mind for a while now..
  4. Prepare 1 cup Tomato and pepper mix-
  5. Prepare 1 cup Puréed Roasted Pumkin
  6. Make ready 1 cup Puréed Onions
  7. Take 1/2 cup peanut butter
  8. Prepare 1 tablespoon Sugar to balance the peanut butter saltiness
  9. Make ready 1/2 cup chicken stock, to loosen the soup
  10. Take salt -black pepper

Pumpkin is commonly used by mouth for symptoms of benign prostatic hyperplasia (). Sweet or savory, any pumpkin recipe is a delicious treat. Check out the wide array of wonderful pumpkin dishes from soups to pies, muffins to drinks and everything in between. Pumpkin comes in many varieties, although the most common varieties are the large ones used for carving jack-o'-lanterns and smaller, sweeter pie pumpkins.

Steps to make Pumpkin & peanut soup:
  1. In a sauce pan, add some oil, then pan dear the chicken wings adding salt and black pepper, when the chicken is well seared, add the puréed onions and mix, allow to fry, then add the tomato mix, as soon as it starts to boil, add the pumkin purée and peanut butter. Taste before adding a little sugar for balance. If you don’t need it you can leave it out. Use the chicken stock to loosen it.

Colorful pumpkins: 'Jarrahdale' has blue-green skin and makes for great decorations. 'Pepitas Pumpkin' is orange and green, and 'Super Moon' is a large white pumpkin. On the left, a 'Jarrahdale' pumpkin. On the right, a 'Pepitas Pumpkin'. I cooled and scraped out the pumpkin. I then sauted onion and garlic in a little olive oil.

So that’s going to wrap this up with this exceptional food pumpkin & peanut soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!