Pumpkin Pie
Pumpkin Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pumpkin pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

The easiest and best pumpkin pie I've ever made. The bottom of my crust was still a tad underdone so I would suggest pre-baking the crust for a bit. For many of us, homemade pumpkin pie is the classic dish that says "Thanksgiving," pure and simple.

Pumpkin Pie is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin Pie is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin pie using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie:
  1. Take 1 cup pumpkin puree
  2. Make ready 1/2 cup fresh cream
  3. Prepare 1 egg
  4. Make ready 1 tsp pumpkin spice powder
  5. Prepare 2 tbsp honey
  6. Make ready For crust
  7. Take 1 cup all purpose flour
  8. Get 1/2 cup chilled butter
  9. Take 2 tbsp powdered sugar
  10. Get 1 pinch pumpkin spice powder

Or you can make the pie, loosely wrap it in plastic wrap and keep it chilled in the refrigerator for up to two days. Flour for rolling the dough Directions. Cut pumpkin in half lengthwise; discard seeds. Push the cooled pumpkin through a sieve into a large bowl.

Steps to make Pumpkin Pie:
  1. Cut the butter in dice,add in the flour along with powdered sugar mix and rub.
  2. Knead the dough with cold water and wrap in the plastic sheet. Keep this dough in the fridge for half an hour
  3. Roll the dough and place it on the pie tin
  4. Mix rest of the ingredients for filling and fill the pie shells
  5. Cover the pies with flowers made from dough,for making flower roll a chapati then cut with a bottle lid, make cuts on the outer surface give the shape of patals
  6. Place them in a preheated pan and cover with the lid bake for 25 minutes
  7. Let it cool remove from the pan and serve

In a separate bowl, combine the sugar, salt, nutmeg and half the cinnamon. Mix in the beaten eggs, melted butter and milk, then add to the pumpkin purée and stir to combine. For the cranberries: Place cranberries in a large bowl; set aside. It's is the best pumpkin pie because it actually has a bit of spice in it. Other recipes taste like a big ball of sugar and cinnamon.

So that’s going to wrap it up with this exceptional food pumpkin pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!