Chicken Teriyaki
Chicken Teriyaki

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken teriyaki. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Teriyaki is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Teriyaki is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken teriyaki using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki:
  1. Take 6 cups rice
  2. Take 5 boneless chicken breasts
  3. Prepare 6 medium mushrooms
  4. Make ready 3 bell peppers
  5. Prepare 1 cup Teriyaki sauce
Instructions to make Chicken Teriyaki:
  1. Start cooking rice.
  2. Cut chicken into bite size pieces. Add oil to a medium sized pan. Fully cook it. And discard the oil and water.
  3. Cut the mushrooms thinly sliced. and bell peppers into long strips. Add the mushrooms to the chicken with some oil. Once the mushrooms are almost fully cooked add the peppers
  4. Once the peppers are almost cooked add the teriyaki sauce. Let it simmer with a lid on for 5 minutes. Serve when ready

So that is going to wrap this up for this exceptional food chicken teriyaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!